Job address
Orange Beach, AL, US
Company size
51-200 employees
Job sector
Hospitality & Tourism
occupation category
Cooks, All Other
Job type
Full-time
Work environment
In person
Salary
$22 per Hour
Company Overview
Located on the sugar white sands CoastAL Orange Beach provides a waterfront restaurant, an open-air bar, and a CoastAL lifestyle store all with tremendous beachfront views.
Job details
Job Summary
The Cook is responsible for the daily preparation of food items in their assigned outlet as well as other assigned areas of the kitchen. They are required to maintain the highest professional food quality and sanitation standards. The Cook assists the Executive Chef, Sous Chef, Cooks, and other kitchen personnel in the production of menu items which ensures a high level of performance, guest satisfaction, and profitability.
Required skills
Required Credentials
Serv-Safe Certification
Food handling certification
High School Diploma or GED
High School Diploma or GED
Sensory requirement
Physical Demands:
- Be able to work in a standing position for long periods of time
- Ability to move, and transport food carts, equipment, and supplies
- Be able to reach, bend, stoop and frequently lift up to 35 pounds and occasionally lift/move 50 pounds
- Capable of working in extreme hot or cold environments
- Continual use of dexterity and gross motor skills with frequent use of fine motor skills
- Close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus
- May be exposed to disagreeable odors, chemicals, and noise, latex plastics, and other materials used for protective equipment
